Buying wine before it’s bottled has recently lost its attraction after the risks began to outweigh the promise. Harry Eyres looks at the en primeur market and finds that there might be light at the bottom of the barrel.
Buying wine before it’s bottled has recently lost its attraction after the risks began to outweigh the promise. Harry Eyres looks at the en primeur market and finds that there might be light at the bottom of the barrel.