Country Life October 29 2014
Country Life October 29 2014 explores new ways with old fields, considers the merits of two reworked Shakespeare plays and reveals the latest in luxury.


This week in Country Life we introduce the first Gentleman's Life supplement, we admire the architecture of the British School in Rome, we discover what's going on in the farmer's market and we learn to cook with Brussels sprouts.
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Agnes has worked for Country Life in various guises — across print, digital and specialist editorial projects — before finally finding her spiritual home on the Features Desk. A graduate of Central St. Martins College of Art & Design she has worked on luxury titles including GQ and Wallpaper* and has written for Condé Nast Contract Publishing, Horse & Hound, Esquire and The Independent on Sunday. She is currently writing a book about dogs, due to be published by Rizzoli New York in September 2025.
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A 500-year-old cottage in West Sussex that's as beautiful as you could ever hope to see, with a pool ringed by flowers, stables and a croquet lawn
James Fisher was in need of some balm for the soul when he came across Woodshill House.
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From Cornish Gilliflower to Rivers Early Peach: An apple a day keeps Britain’s heritage native fruit from dying out
81% of traditional apple orchards have vanished from Britain, but ‘heritage’ apples retain a following, says Jack Watkins, who rounds up nine of the most interesting.