The forced endive, a pleasant feature of the French table, is an easy enough thing to achieve over here. Grow a suitable cultivar from seed in the kitchen garden, then lift a few plants around now, pushing them into a big pot of damp compost, and cut the green tops off, leaving an inch proud. Invert a pot on top, block the drainage hole with a slate, put it in a cellar or cool shed, and wait. In a month, pale, firm and shapely cones will arise. Cut, chop, apply a vinaigrette dressing and sprinkle with walnuts. Simple and lovely.
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17 outstanding homes for sale across Britain, from under £250k to £6.5 million, as seen in Country LifeSomething for every budget in this week's round up of homes across the country that have come to market via Country Life.
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'We started thinking: if we were going to design a bike for Aston Martin, what would it look like? And then we simply couldn’t stop': Aston's new bike has everything you could ever dream of — except a price tagThe new Aston Martin .1R bicycle, a collaboration with manufacturer J.Laverack, leaves Paul Henderson stirred rather than shaken.
