The autumnal fruit that makes a questionable home-made liqueur
Charles Quest-Ritson explores the sorb apple, an astringent fruit added to apples to make a particular variant of cider.
Charles Quest-Ritson explores the sorb apple, an astringent fruit added to apples to make a particular variant of cider.
Mark Griffiths discusses the wonderful qualities of the enigmatic but irresistible musk rose – aka osa moschata.
Alan Titchmarsh talks about his love of bulbs, which ones not to bother with, and the difference between a gardener and a farmer.
Non Morris visited one of the most beautiful gardens in Wales, and came away utterly smitten.
Alan Titchmarsh issues a plea to all of us that could beautify our environment and bring people together.
Charles Quest-Ritson talks about dahlias, once so unloved, and how they enjoying a surge of popularity.
Is now the time for a short back and sides?
Alan Titchmarsh says that now is the time to clear out the weeds and keep your pond in top condition – and you can even get the grandchildren to help out.
Mark Griffiths looks at Satsuki azaleas – one of Japan's most revered plants, and yet perfect for an English garden.
The hopelessly exotic Dragon Tree was once revered as a god. Today, it's the perfect, easy-to-keep accompaniment to a conservatory, as Mark Griffiths explains.
The gardener writes about one of his regrets with regard to his favourite type of tree.
Steven Desmond explains how you can produce these delicious, luxurious fruits on your own soil.
A glorious garden deserves a glorious garden gate.
Jonathan Self caught up with Roy Lancaster, one of the most recognisable faces in British gardening.
Steven Desmond gives his tips on how to look after clematis, the beautiful climbing plant whose flowers explode in spring.
Steven Desmond on the flowers to concentrated on at the moment from always-popular lilies, to the dahlias which have gone from no-nos to must-haves.
Tom Coward, the head gardener at Gravetye Manor, talks about how to get the most out of your fruit tress in 2017.
Three gardening myths debunked by the greatest authority of all: Experience
Tom Coward, head gardener at Gravetye Manor in West Sussex, talks about sowing the seeds that will lead to beautiful cooking.