Mark Diacono Mark Diacono is an award-winning farmer and writer who grows edibles, usual and unusual, at his home in Devon — www.otterfarm.co.uk. How to enjoy home-grown berries for seven months of the year Mark Diacono offers us some berry good advice for enjoying our breakfast favourites, whatever the season. The delicious salad leaves to try in your garden that keep on giving with ‘cut and grow’ Pulling up entire salad plants seems like madness once you've moved on to 'cut and grow again' as Mark Diacono explains. Rhubarb: The pink promise of spring Mark Diacono extolls the virtues homegrown rhubarb and reveals how to get the best out of your crop. < Previous