COTSWOLDS ISSUE
This week in Country Life we explore the Cotswolds. From the rolling hills to the incredible local produce there, from the equestrians to the superb pubs and hotels, this region has so much to offer.
** We applaud the custodians who keep the area alive and thriving as it celebrates 50 years as an AONB
** Jacky Hobbs meets the Land Gardeners, a floral business based in a manor-house garden in Oxfordshire
** Olivia Williams visits H. Forman & Son to find out what real smoked salmon is supposed to taste like
** The area’s distinctive honey-coloured stone makes its country houses clear winners in the property market, reports Penny Churchill
PLUS
Even the briefest of incidents at the Mitsubishi Motors Badminton Horse Trials guarantees immortality. Kate Green gathers the most enduring memories
And our kitchen garden cook makes pretty pasta
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Robert Redford's Oscar and this week's unique royal funeral: Country Life Quiz of the Day, September 17, 2025One of Hollywood's greats is remembered in Wednesday's quiz.
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The Gallivant review: The Camber Sands retreat with show-stopping seafood and a penchant for happinessThe coastal hotel in Rye, East Sussex, is utterly unique and almost faultless, but is seamlessly eclipsed by the real showstopper, its Anglo-French restaurant, Harry’s.
