
Emma Hughes
Emma Hughes lives in London and has spent the past 15 years writing for publications including the Guardian, the Telegraph, the Evening Standard, Waitrose Food, British Vogue and Condé Nast Traveller. Currently Country Life's Acting Assistant Features Editor and its London Life restaurant columnist, if she isn't tapping away at a keyboard she's probably taking something out of the oven (or eating it).
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The top 5 barbecue recipesHere's our pick of the best recipes for barbecues this summer, from venison burgers to delicious dips
By Emma Hughes Published
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The top five events at the Edinburgh International Book FestivalEdinburgh Book Festival is in full swing
By Emma Hughes Published
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The tastiest ice cream vans in the landSome of the most talented ice-cream makers now take their wares on the road, and can be found at festivals and beaches throughout the country. Make sure you don't miss out with our guide to the cream of the crop.
By Emma Hughes Published
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Top 5 hidden gems in HampshireVenture off the beaten track in Hampshire and discover our favourite visitor attractions
By Emma Hughes Published
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The top 5 hidden gems in ScotlandAvoid the crowds on your next trip to Scotland at these beautiful and unusual attractions
By Emma Hughes Published
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Town mouse on some cupcakes with a differenceTown Mouse on Marmite cupcakes
By Emma Hughes Published
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What to do this weekend: June 13This weekendchoose from sun-watching in safety, visiting Adlestrop or consider going on a teddy bears' picnic
By Emma Hughes Published
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The top 5 hidden gems in SurreyGet off the beaten track in Surrey and discover some of our favourite things to see and do
By Emma Hughes Published
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The top 5 summer food festivalsThere are now more summer food extravaganzas than ever here in Britain - here are Country Life's favourites
By Emma Hughes Published
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Country Life's Favourite Dogs: Old English sheepdogContinuing our series on Britain's favourite dogs, we meet the much-loved Old English sheepdog
By Emma Hughes Published
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6 elderflower recipes perfect for any picnicCooking with elderflower: these quick and easy elderflower recipes will help you make the most of this delicious seasonal ingredient.
By Emma Hughes Published
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Top 5 UK beaches for a picnicWe pick the prettiest spots for having a beach picnic this summer in Britain
By Emma Hughes Published
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Top 5 Jersey Royal potato recipesMake the most of Jersey Royal potato season with these quick and delicious recipes
By Emma Hughes Published
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What to do this weekend: May 14This weekend you can discover the secrets of Bletchley Park or admire bluebells
By Emma Hughes Published
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Top 5 British seal-watching spotsCountrylife.co.uk has located the five best places to see seals in Britain - happy seal watching this summer!
By Emma Hughes Published
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Country Life’s Favourite Dogs: Irish terrierContinuing out series on Britain’s favourite dogs, we meet the charming Irish terrier, who has a distinguished war record
By Emma Hughes Published
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New dormice strategy requiredStrategies so far to reintroduce the common dormouse have had mixed success
By Emma Hughes Published
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The top five best summer cookery coursesCountry Life picks the best cooking courses taking place in June, July and August
By Emma Hughes Published
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Country Life's Favourite Dogs: CorgiThis week, in our series on Britain's best and brightest dogs, we meet The Queen's favourite, the corgi
By Emma Hughes Published
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Town mouse looks for companyIn the absence of her own outdoor space, Emma signs up to walk other people's dogs
By Emma Hughes Published
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Town dwellers asked to spot wildifeTown dwellers are being asked to look out for wildlife this spring
By Emma Hughes Published
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Top 6 secret wild swimming spotsCountry Life picks the prettiest, most peaceful places for a quiet outdoor swim during the spring and summer
By Emma Hughes Published
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Snap up some original artFans of Mick Cawston’s work will want to know about an online auction of his work
By Emma Hughes Published
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Top 5 Easter eggsCountry Life picks out this year's most delicious chocolate Easter eggs from an elegant egg from Bettys to an indulgent champage truffle egg from Prestat
By Emma Hughes Published
