This week in Country Life we celebrate gorgeous autumn gardens as we immerse ourselves in Shute House, Wiltshire, one of Geoffrey Jellicoe’s most-admired creations. We also investigate the saffron crocus, source of the world’s most valuable spice, and meet two growers leading its renaissance in the Loire valley.
Meanwhile, we learn that trugs are making a comeback, we discover why poison appealed to Agatha Christie, who used it widely in her books, we reveal the latest in interior design and select the highlights from Decorex International and Focus/15, we learn to cook with figs and Harry Meade chooses his favourite painting for us.
Get this latest issue of the magazine at your local newsagent, or grab a digital issue on your tablet at www.countrylife.co.uk/digital-edition
-
You can’t always rely on the Great British summer — but you can rely on its watchesBritish watchmakers have excelled themselves in recent months — releasing bright and beautiful timepieces that you'll want on your wrist through summer, and beyond.
-
Simon Jenkins: 50 years of saving Britain's buildings, from triumphs and disasters to the great country house we bought for £1In 1975, a new organisation was set up with the express aim of saving Britain's most beautiful and historic buildings from the wrecking ball. How has SAVE fared in the 50 years since then far? Simon Jenkins — who was involved as a trustee right from the very start — looks back on half a century of successes... and one or two painful failures.
