Substantial Yorkshire country house for sale
This substantial house dates back to the 17th century, and sits within the beautiful Yorkshire Wolds
The Hall is a country property dating back to the 17th century in a village close to the popular Yorkshire towns of Filey and Scarborough. The house has fine limestone ashlar elevations to the rear with a whitewashed stucco front façade. There is a wealth of character throughout.
Accommodation includes three principal reception rooms: the sitting, dining and living rooms all have striped oak flooring, and the kitchen is fitted with a two-oven Aga and bespoke cabinets - off the kitchen lies a conservatory with a highly-productive vine. The lower ground floor comprises a gym, fully fitted bar and wine cellar, and there is also a swimming pool.

* Give Country Life for Christmas and save up to 40%
Upstairs on the first floor, the house boasts five large double bedrooms; the loft is on the floor above and could be converted, subject to the relevant consent.
Outside the gardens and grounds are very well put together, with formal and informal areas, lawns and a terrace, plus a formal pond and two interconnecting nature ponds. Paths lead to a timber gazebo and there are a good number of mature trees.
The Hall is located back from the road, hidden by wild cherry trees, in Gristhorpe, a small Yorkshire village with a pub just over two miles from the attractive coastal town of Filey and just under six miles from Scarborough. York is 44 miles.
The guide price is £995,000. For further information please contact Jackson Stops & Staff on 01904 625 033 or visit www.jackson-stops.co.uk.
Exquisite houses, the beauty of Nature, and how to get the most from your life, straight to your inbox.
* Country Houses for sale in Yorkshire
* Follow us on Twitter
-
A true gent lets his hair down on a Wednesday: Inside our Savile Row party to celebrate the publication of Gentleman's Life'The party marked the ten-year anniversary of Gentleman's Life and it was, fittingly, a party for the ages.'
By Will Hosie Published
-
Made with porpoise blood, eaten with beaver tail: The not-so-normal history of the black puddingAncient, but still popular, both very global and very local, much loved and at one point fiercely disdained. Bound up within the beloved black pudding there’s so much culture, so much history, and so many stories.
By Patrick Galbraith Published
