From cosy inns and pubs to the smartest places in town, Country Life reviews the very best pubs and restaurants across the country. From pre-theatre dining in London to the best places to eat in The Cotswolds, Country Life reviews the best restauraunts in the country regularly.
The Royal Albert Hall has opened a top-end restaurant whose opening schedule and entire those is about serving those who have come to watch a performance. Rosie Paterson paid a visit.
The Pointer has won all sorts of awards in the last few months, but does it justify all the acclaim? Toby Keel paid a visit to find out.
GBR in London's Dukes Hotel offers a laid-back atmosphere that's perfect for Sunday brunch, as Rosie Paterson found out.
The best fish and chip shop in Britain has been named as Millers of Haxby.
Nestled in the heart of Belgravia, on the ground floor of The Hari Hotel, is the recently-opened Italian restaurant il Pampero. Rosie Paterson paid a visit.
Tucked away within Fortnum & Mason is 45 Jermyn Street, a delightful restaurant full of glamour and theatricality. Rosie Paterson paid a visit.
In the heart of Knightsbridge lies Zuma, a restaurant aiming at truly top-class Japanese food– and hitting the mark in style, as James Fisher reports.
One of the best-loved national meals in the world, the humble fry-up is enjoying a renaissance. Here are the very finest places to start your day that pack the best breakfast punch.
Famous the world over, the ‘full English’ breakfast is making a comeback, finds Ellie Hughes, as she tucks into a good old fry-up of eggs, bacon, sausages and beans.
Saved from being swallowed up by a high-street chain, Simpson’s is back. Emma Hughes inspects the menu.
Country Life's choice of the very best restaurants and places to eat throughout Yorkshire.
Is your favourite chippy on the list?
Rosie Paterson finds this 19th century hunting lodge is now fit to serve hungry 21st century consumers.
One of Britain's best-loved attractions now has a fantastic extra string to its bow: an afternoon tea served in the Orangery that has been put together by Lady Emma herself.
London's Savoy Hotel has seven restaurants and bars – Rosie Paterson tried out Kaspar’s Seafood Bar and Grill, and came away impressed.
The Oxford Blue in Windsor is aiming to nail the Michelin-starred pub formula.
The British love animals, and we love pubs. What could be better than a combination of the two?
The Stafford Hotel's new restaurant has impeccable standards to live up to.
Rosie Paterson finds the 71 best restaurants in town and gives advice for everything from work lunches to godchild treats.
The best bit? They even do the washing up.
